IBRAHIM, Eman A.; EL-SAYED, Samah M.; MURAD, Soha A.; ABDALLAH, Walid E.; EL-SAYED, Hoda S. Evaluation of the antioxidant and antimicrobial activities of fucoxanthin from Dilophys fasciola and as a food additive in stirred yoghurt. South African Journal of Science, [S. l.], v. 119, n. 3/4, 2023. DOI: 10.17159/sajs.2023/13722. Disponível em: https://sajs.co.za/article/view/13722. Acesso em: 22 nov. 2024.