Developing Africa’s next generation of scientists for sustainable food systems transformation

Authors

Frans Swanepoel Future Africa, University of Pretoria, Pretoria, South Africa https://orcid.org/0000-0002-9388-7274
Melody Mentz-Coetzee Future Africa, University of Pretoria, Pretoria, South Africa https://orcid.org/0000-0001-8024-538X

DOI:

https://doi.org/10.17159/sajs.2025/22263

Keywords:

food systems, early career researchers, capacity strengthening, engaged research

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Published

2025-08-11

Issue

Vol. 121 No. 7/8 (2025)

Section

Commentary

License

All articles are published under a Creative Commons Attribution 4.0 International Licence

Copyright is retained by the authors. Readers are welcome to reproduce, share and adapt the content without permission provided the source is attributed.

Disclaimer: The publisher and editors accept no responsibility for statements made by the authors

How to Cite

Swanepoel, F., & Mentz-Coetzee , M. . (2025). Developing Africa’s next generation of scientists for sustainable food systems transformation. South African Journal of Science, 121(7/8). https://doi.org/10.17159/sajs.2025/22263