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	 <journal>
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        <full_title>South African Journal of Science</full_title>
        <abbrev_title>S. Afr. J. Sci</abbrev_title>
        <issn media_type="electronic">1996-7489</issn>
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			<publication_date media_type="online">
			<month>07</month><day>30</day><year>2018</year>
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			<journal_volume>
			<volume>114</volume>
			</journal_volume>
			<issue>7/8</issue>
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      <journal_article publication_type="full_text">
        <titles>
          <title>Developing and implementing policy for the mandatory labelling of genetically modified food in South Africa</title>
        </titles>
        <contributors>
			<person_name sequence="first" contributor_role="author">
            <given_name>Taryn</given_name>
            <surname>de Beer</surname>
			<affiliation>Department of Environmental and Geographical Science, University of Cape Town, Cape Town, South Africa</affiliation>
			</person_name> 
			<person_name sequence="first" contributor_role="author">
            <given_name>Rachel</given_name>
            <surname>Wynberg</surname>
			<affiliation>Department of Environmental and Geographical Science, University of Cape Town, Cape Town, South Africa</affiliation>
			</person_name> 
			
        </contributors>
		
		<jats:abstract>
          <jats:p>Like many other countries, South Africa has come under public pressure to introduce mandatory labelling
for genetically modified (GM) foods. Although there is increased understanding of the social and political
implications of GM labelling in developed countries, implications for the Global South are still poorly
understood. South Africa, as a country that consumes, produces and trades GM food, represents a fitting
case study of these dimensions in the context of a developing economy. Via policy analysis, stakeholder
interviews and document inquiry we offer an overview of the evolution of GM food labelling, investigate
the central influences on its development and implementation, determine the critical issues and identify
the factors impeding or facilitating implementation. Our findings reveal that many significant events and
decisions influenced the policy on mandatory GM food labelling in South Africa. They also suggest that
several pertinent and problematic issues arose during its development as a result of (1) the contentious
nature of GM food labelling; (2) stakeholder opinions, influences, and conflicted positions; and (3) its
practical complexity. Key implementation issues included divergent interpretations, and thus high levels
of ambiguity; an inefficient National Consumer Commission; a lack of recourse for non-compliance; and
the absence of a government-enforcement agency. Lower capacity in developing countries underscores
the importance of a participation process that is believable by and inclusive of all actors. Stakeholders’
opinions about the policy development process were affected by their predetermined viewpoints about
GM organisms (GMOs). Findings emphasise the significance on participatory processes of larger policy
debates about the acceptability of GMOs, and the importance of contextualising GM food labelling policies
within such debates.
Significance:
• The first review of the evolution of mandatory GM food labelling policy in South Africa is provided.
• A knowledge gap with regard to GM food labelling in developing countries is filled.
• The importance of procedural fairness in determining the degree of stakeholder satisfaction with policy
decisions is revealed.
          </jats:p>
        </jats:abstract>

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          <doi>10.17159/sajs.2018/20170137</doi>
          <timestamp>20180723150000</timestamp>
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